PRESSURE COOKER CHICKEN BIRYANI

PRESSURE COOKER CHICKEN BIRYANI

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Pressure Cooker Chicken Biryani in imitation of Basmati Rice, Ghee, Bay Leaf, Star Anise, Cardamom, Spices, Onions, Green Chillies, Ginger, Garlic, Coriander Leaves, Mint Leaves, Chicken Drumsticks, Turmeric Powder, Biryani Masala, Curd, Coconut Milk, Cashew Nuts

The ingredient of PRESSURE COOKER CHICKEN BIRYANI

  1. 300 grams basmati rice
  2. 1/2 cup ghee seems behind a lot but trust me as regards this
  3. bay leaf
  4. star anise
  5. cardamom
  6. spices
  7. 4 cups onions sliced
  8. 5 green chillies get used to to taste
  9. 2 inches ginger piece of
  10. 6 cloves garlic note that Indian ones are smaller in size so use fewer if using the larger good-humored
  11. coriander leaves A fistful of
  12. mint leaves A fistful of, I didnt have any
  13. 300 grams chicken drumsticks or any pieces you prefer
  14. 1/2 teaspoon turmeric powder
  15. 1 1/2 tablespoons Biryani Masala we use and next Eastern brand
  16. 3 tablespoons curd plain
  17. 200 milliliters coconut milk thick
  18. 1/4 cup cashew nuts

The instruction how to make PRESSURE COOKER CHICKEN BIRYANI

Nutritions of PRESSURE COOKER CHICKEN BIRYANI

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