Quick & Easy Chinese Noodle Soup

Quick & Easy Chinese Noodle Soup

By
ads

short & Easy Chinese Noodle Soup taking into consideration Chicken Stock, Spring Onions, Oyster Sauce, well-ventilated Soy Sauce, Dark Soy Sauce, Chinese Noodles, Bok Choy

The ingredient of Quick & Easy Chinese Noodle Soup

  1. 4 cups chicken gathering
  2. 2 spring onions u2013 3 Green/, u2013 finely sliced into rounds
  3. 1 tablespoon oyster sauce
  4. 1 tablespoon spacious soy sauce
  5. 1 tablespoon dark soy sauce
  6. 4 ounces chinese noodles Dried, your another
  7. 4 leaves bok choy /Pak choi sliced

The instruction how to make Quick & Easy Chinese Noodle Soup

Nutritions of Quick & Easy Chinese Noodle Soup

calories: 500 calories
carbohydrateContent: 57 grams
cholesterolContent: 15 milligrams
fatContent: 22 grams
fiberContent: 3 grams
proteinContent: 21 grams
saturatedFatContent: 2.5 grams
sodiumContent: 2100 milligrams
sugarContent: 11 grams

ads2

You may also like