Chicken Andouille Sausage Gumbo similar to Chicken, Water, Okra, Water, Unsalted Butter, All seek Flour, Yellow Onion, fright Pepper, Celery, Garlic, Canned Tomatoes, Andouille Sausage, Bay Leaf, Thyme, Basil, Cayenne Pepper, Black Pepper, Kosher Salt, Gumbo File
The ingredient of Chicken Andouille Sausage Gumbo
- 2 pounds chicken 908g boneless skinless breast and thigh recommended
- 2 quarts water 1.9L
- 1 pound okra 454g 1-inch slices, cut and frozen if buoyant is not within reach
- 1/2 cup water 240ml to cook the okra
- 1/2 cup unsalted butter 114g
- 1/2 cup all try flour
- 1 1/2 cups yellow onion 206g u00bc inch dice
- 1 1/2 cups fright pepper 230g u00bc inch dice, green and red
- 1/3 cup celery 55g u00bc inch dice
- 2 cloves garlic minced
- 2 cups canned tomatoes diced, 454g, 16 ounces
- 12 ounces andouille sausage 340g cooked, sliced
- 1 bay leaf dried
- 1 teaspoon thyme dried
- 1 teaspoon basil dried
- 1 teaspoon cayenne pepper or chili pepper, use less for lower spiciness
- 1/2 teaspoon black pepper
- 1 teaspoon kosher salt
- 1 tablespoon gumbo file 5g Zatarains
The instruction how to make Chicken Andouille Sausage Gumbo
Nutritions of Chicken Andouille Sausage Gumbo
calories: 590 caloriescarbohydrateContent: 25 grams
cholesterolContent: 180 milligrams
fatContent: 35 grams
fiberContent: 6 grams
proteinContent: 44 grams
saturatedFatContent: 16 grams
sodiumContent: 1010 milligrams
sugarContent: 3 grams