buoyant Peach Scones once Egg, Heavy Whipping Cream, Flour, Granulated White Sugar, Baking Powder, Salt, Unsalted Butter, Peaches
The ingredient of well-ventilated light Peach Scones
- 1 egg largeu00a0Egglands Bestu00a0
- 2/3 cup unventilated whipping cream
- 2 cups flour all-purpose
- 2 tablespoons granulated white sugar
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 5 tablespoons unsalted butter chilled & cut into small pieces
- 3/4 cup peaches u00a0finelyu00a0chopped fresh, + a few extra to dot vis-u00d0u00b0-vis peak
The instruction how to make well-ventilated light Peach Scones
Nutritions of well-ventilated light Peach Scones
calories: 180 caloriescarbohydrateContent: 20 grams
cholesterolContent: 50 milligrams
fatContent: 10 grams
fiberContent: 1 grams
proteinContent: 3 grams
saturatedFatContent: 6 grams
sodiumContent: 190 milligrams
sugarContent: 3 grams