No-Egg Lemonade Scones

No-Egg Lemonade Scones

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No-egg Lemonade Scones subsequent to Self Raising Flour, Salt, Icing Sugar, Cream, Lemonade, Milk

The ingredient of No-Egg Lemonade Scones

  1. 4 cups self raising flour
  2. 1 teaspoon salt
  3. 1 tablespoon icing sugar
  4. 300 milliliters cream thickened
  5. 375 milliliters lemonade room temperature
  6. 1/4 cup milk

The instruction how to make No-Egg Lemonade Scones

Nutritions of No-Egg Lemonade Scones

calories: 110 calories
carbohydrateContent: 18 grams
cholesterolContent: 10 milligrams
fatContent: 3 grams
fiberContent: 1 grams
proteinContent: 3 grams
saturatedFatContent: 2 grams
sodiumContent: 105 milligrams
sugarContent: 1 grams

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