Asian Shrimp Salad

Asian Shrimp Salad in the manner of Lettuce, Shrimp, Green Onions, Shredded Carrots, Peanuts, Bean Sprouts, Dressing, Lemon, Soy Sauce, Rice Wine Vinegar, Oil, Ginger, Garlic Clove, Brown Sugar

The ingredient of Asian Shrimp Salad

1. 1 head lettuce
2. 1 pound shrimp cooked and peeled
3. 2 green onions sliced
4. 1 cup shredded carrots
5. 1/4 cup peanuts
6. 1 cup bean sprouts
7. dressing
8. 1 lemon
9. 1/4 cup soy sauce
10. 2 tablespoons rice wine vinegar
11. 1/2 teaspoon oil sesame seed
12. 2 tablespoons ginger grated
13. 1 garlic clove minced
14. 1/4 cup brown sugar

The instruction how to make Asian Shrimp Salad

Nutritions of Asian Shrimp Salad

calories: 290 calories
carbohydrateContent: 23 grams
cholesterolContent: 170 milligrams
fatContent: 11 grams
fiberContent: 4 grams
proteinContent: 28 grams
saturatedFatContent: 1.5 grams
sodiumContent: 1120 milligrams
sugarContent: 12 grams