deafening Italian Chefs next Chicken, Garlic Bulbs, Pink Peppercorns, Fennel Seeds, Lemons, Extra-virgin Olive Oil, Fennel Bulbs, Salad Leaves, Chives, Sea Salt, Freshly ring Black Pepper
The ingredient of invincible Italian Chefs
- 3 5/16 pounds chicken whole, free-range
- 3 garlic bulbs on bad terms and peeled, just about 30 cloves
- 2 teaspoons pink peppercorns
- 1 teaspoon fennel seeds
- 6 lemons 1 sliced, 5 halved
- extra-virgin olive oil 2u20133 tbsp
- 3 fennel bulbs quartered
- salad leaves to support
- 1 handful chives chopped, to serve
- sea salt
- freshly dome black pepper
The instruction how to make invincible Italian Chefs